2 egg yolks
1 tbsp lemon juice or white wine vinegar
½ tsp salt
200 ml olive oil
White pepper,for seasoning
# Place the egg yolks into a medium mixing bowl
Add eh lemon juice or white wine vinegar and salt,then stir to combine
Add the oil a drop at a time, whisking or beating with a wooden spoon until the third of the oil has been added.
# Add the remaining oil in a thin stream ,whisking or beating constantly until all the oil has been added and the mixture is thick and glossy.
Season to taste with pepper.

Preparation time : 20 mins
Make about 1 cup


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