Ice cubes
60 ml pineapple juice
10 ml chyerry brandy
45 ml white rum
Steammed cocktail cherry, to garnish
Method :
Half – fill a cocktail shaker with ice. Pour in the pineapple juice , cherry brandy and white rum . Shake well, and strain into a cocktail glass half-filled with ice. Garnish with a cherry.
Havana
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